Publisher's Synopsis
Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and overwrought casseroles. But the freezer can be your best meal-prepping friend, and the easiest way to always have a ready-made meal on hand.
Here is a look at what's inside the complete guide to cooking and freezing recipes book.
-Why Make Ahead?
-Refrigeration Time Guidelines
-Freezing Time Guidelines
-General Freezing Rules
-Foods to Freeze
-Foods Not to Freeze
-The Organized Freezer
-How to Thaw Foods
-Make Ahead Favorite Recipes
-Corn and Chicken Chowder
-Homemade Tortillas
-Pumpkin Pancakes
-Smoky Burgers
-Quick Province Chicken
-Homemade Pesto
-Sloppy Joes
-Grilled Chicken
-Shepherd's Pie
-Cinnamon Rolls
-Salsa
-Chicken Pot Pie
-Lasagna
-Slow Cooker Balsamic Chicken
-Broccoli Soup
-Quick & Easy Meatballs
-Tuna Patties
-Salmon Chili Burgers
-Chicken Curry with Vegetables
-Beef Kebabs
-Cashew Coconut Cookies
-Make Ahead Healthy Recipes
-Low Carb Hash Browns
-Chorizo Muffin Cups
-Low Carb Fish Fingers
-Hearty Vegetable Soup
-Healthy Chicken Nuggets
-Mushroom & Tomato Meatballs
-Carrot Cake Muffins
-Slow Cooker Pork Loin
-Frittata Muffins
-Spicy Beef Stir Fry
-Healthy Brownies
