Publisher's Synopsis
The Culinary Oracle: A Global Guide to Food, Cooking, and Traditions is a comprehensive culinary reference that explores the world's diverse cuisines, cooking techniques, and food cultures. From ancient traditions to modern innovations, this guide unveils the stories behind iconic dishes, the ingredients that define regions, and the customs that shape how we cook and eat. Richly detailed and globally focused, it's an essential resource for chefs, food lovers, and cultural explorers alike.
