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The Cooks's Guide to Wholefoods

The Cooks's Guide to Wholefoods A Complete Illustrated Guide to Natural Foods, With Expert Facts and Advice on Eating for Health, Shown in 400 Photographs

Paperback (15 Jun 2010)

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Publisher's Synopsis

This is an authoritative guide to every kind of natural whole food. It contains essential information about each foodstuff including, health benefits, healing properties, nutritional values and more.

Book information

ISBN: 9781844768530
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.302
DEWEY edition: 22
Number of pages: 128
Weight: 642g
Height: 294mm
Width: 230mm
Spine width: 9mm