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The Cooking of Indonesia and the Philippines

The Cooking of Indonesia and the Philippines Sensational Dishes from an Exotic Cuisine, With 150 Authentic Recipes Shown Step by Step in 700 Beautiful Photographs

Hardback (31 Dec 2016)

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Publisher's Synopsis

This comprehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating introduction to the history, landscapes and traditions of both countries.

About the Publisher

Lorenz Books

LORENZ BOOKS has justifiably forged a reputation as one of the foremost imprints in illustrated publishing worldwide, with 800 books in its backlist. Lorenz issues over 70 titles in each publishing season, Spring and Autumn.

Book information

ISBN: 9780754819059
Publisher: Lorenz Books
Imprint: Lorenz Books
Pub date:
DEWEY: 641.59598
DEWEY edition: 22
Language: English
Number of pages: 256
Weight: 1610g
Height: 304mm
Width: 239mm
Spine width: 25mm