Publisher's Synopsis
Desserts baking is an exciting activity. With myriads of flavors, natural colors, and shapes, in one way or another, every dessert is a creation of art.
Choux pastry is often thought of as difficult to make and perfect, but in fact it's the easiest pastry you'll ever make! It's extremely rewarding watching the magic puff that happens inside the oven and it's really easy if you follow the basic rules. Choux pastry is so versatile it can play host to a million different fillings, toppings, shapes and decorations and is equally delicious munched straight off the cooling rack!
These eclairs are simply delicious. Try one yourself and you will be amazed how delicate and flavorful it tastes. Surprise your guests and loved ones with your creations.
This beginner-friendly book contains all the choux pastry and eclair recipes you need to get started, along with tasty filling combinations and colourful cake decorating ideas.
This cookbook will give you great step-by-step instructions and tips to give you all the confidence you need to create some stunning éclairs and choux pastries at home. A collection of imaginative and mouth watering recipes to try with great flavor combinations, will find you whipping up éclairs and Choux Pastry like a professional pastry chef!
