Hardback (01 Sep 1998)
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Out of stock
This book provides over 150 pasta recipes, from soups through to main dishes and desserts. The book covers both fresh and dried pasta, and contains a section on the basic sauces and a glossary that explains some of the more obscure terminology.
| ISBN: | 9781861602077 |
| Publisher: | Quantum |
| Imprint: | Quantum |
| Pub date: | 01 Sep 1998 |
| DEWEY: | 641.822 |
| DEWEY edition: | 21 |
| Number of pages: | 144 |
| Weight: | -1g |
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