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The Complete Spanish Cookbook

The Complete Spanish Cookbook Explore the True Taste of Spain in Over 150 Fabulous Recipes Shown Step-by-Step in Over 700 Vibrant Photographs

Paperback (07 Feb 2012)

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Publisher's Synopsis

This glorious book first takes you through the culinary history of Spain, then offers a photographic guide to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils and shellfish. There are then over 150 magnificent step-by-step recipes to try, with chapters devoted to tapas, soup, eggs, rice and pasta, vegetables and salads, fish and shellfish, poultry, meat and game, and desserts and baking. Explore the true taste of Spain.

Book information

ISBN: 9781780191072
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.5946
DEWEY edition: 23
Language: English
Number of pages: 256
Weight: 1278g
Height: 292mm
Width: 229mm
Spine width: 18mm