Paperback (31 Dec 2016)
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This book is a combination of classic & traditional favourites. Every major aspect of traditional Indian cooking is covered, from rices, breads, and vegetable dishes to main courses, salads, drinks and exotic desserts.
| ISBN: | 9781859677957 |
| Publisher: | Lorenz |
| Imprint: | Lorenz |
| Pub date: | 31 Dec 2016 |
| DEWEY: | 641.5954 |
| DEWEY edition: | 21 |
| Number of pages: | 256 |
| Weight: | 1250g |
| Height: | 297mm |
| Width: | 228mm |
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