Hardback (01 Jun 1999)
Not available for sale
Out of stock
This book is a combination of classic & traditional favourites. Every major aspect of traditional Indian cooking is covered, from rices, breads, and vegetable dishes to main courses, salads, drinks and exotic desserts.
| ISBN: | 9781840381696 |
| Publisher: | Hermes House |
| Imprint: | Hermes House |
| Pub date: | 01 Jun 1999 |
| DEWEY: | 641.5954 |
| DEWEY edition: | 21 |
| Number of pages: | 256 |
| Weight: | -1g |
$5.86off
Vegan Asian, a Cookbook
Paperback
Published 18 Oct 2021
Save $5.86
$0.08off
Simply West African
Hardback
Published 05 Sep 2023
Save $0.08
$6.90off
Let's Eat France
Hardback
Published 16 Oct 2018
Save $6.90