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The Brandywine Book of Food

The Brandywine Book of Food Exploring the Culinary Landscape of the Brandywine Valley's Country Gardens, Bed-and-Breakfast Inns, Mushroom Barns, and Boutique Wineries

Hardback (01 Jan 2009)

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Book information

ISBN: 9781581827002
Publisher: Cumberland House
Imprint: Cumberland House
Pub date:
DEWEY: 641.5973
DEWEY edition: 22
Language: English
Number of pages: 160
Weight: 0g
Height: 0mm
Width: 0mm