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The Border Cookbook

The Border Cookbook Authentic Home Cooking of the American Southwest and Northern Mexico

Book (31 Oct 1995)

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Publisher's Synopsis

Gathers recipes for salsas, tacos, tortillas, rice, beans, soups, stews, seafood, game, and desserts.

Book information

ISBN: 9781558321021
Publisher: Harvard Common Press
Imprint: Harvard Common Press
Pub date:
DEWEY: 641.5979
DEWEY edition: 20
Language: English
Number of pages: 500
Weight: 1111g
Height: 241mm
Width: 190mm
Spine width: 51mm