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The Book of Wine

The Book of Wine An Expert Introduction : From Grape Varieties and Classic Wines to Tasting Techniques

Paperback (23 Jan 2013)

Not available for sale

Publisher's Synopsis

Learn the principles of tasting: how to judge a wine by its looks, smell and taste. Useful information on matching wine to each course of the menu, what the details on wine labels mean and the techniques and trends of winemaking.

Book information

ISBN: 9781844768615
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.22
DEWEY edition: 23
Language: English
Number of pages: 96
Weight: 434g
Height: 281mm
Width: 219mm
Spine width: 7mm