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The Book of Edible Nuts

The Book of Edible Nuts

Paperback (30 Jul 2004)

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Publisher's Synopsis

Rosengarten discusses the botany, biological and social history, varieties, cultivation, processing, economics, politics, products, and other aspects of 12 common and 30 less common edible nuts. He even includes recipes and advice on home storing and handling. The 1984 edition was published by the Walker Publishing Company, New York. Annotation 200

Book information

ISBN: 9780486434995
Publisher: Dover Publications
Imprint: Dover Publications
Pub date:
DEWEY: 634.5
DEWEY edition: 22
Language: English
Number of pages: 384
Weight: 739g
Height: 233mm
Width: 169mm
Spine width: 18mm