Publisher's Synopsis
Shows how to make decorative breads, cookies, and candies, including toffees, creams, pralines, truffles, marzipan, tarts, and meringues.
Paperback (31 Dec 1986)
Not available for sale
Out of stock
Shows how to make decorative breads, cookies, and candies, including toffees, creams, pralines, truffles, marzipan, tarts, and meringues.
ISBN: | 9780895864819 |
Publisher: | HPBooks |
Imprint: | HPBooks |
Pub date: | 31 Dec 1986 |
DEWEY: | 641.865 |
DEWEY edition: | 19 |
Language: | English |
Number of pages: | 128 |
Weight: | 309g |
Height: | 285mm |
Width: | 139mm |
Spine width: | 12mm |