Paperback (27 Sep 2007)
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Gathering together the finest British recipes, this title offers a delicious range of options, from simple, traditional recipes to exquisite, innovative ones, all of which are easy to follow and simple to make. For beginners and more experienced cooks alike, this is a celebration of the very best of British.
| ISBN: | 9781844834495 |
| Publisher: | Duncan Baird |
| Imprint: | Duncan Baird |
| Pub date: | 27 Sep 2007 |
| DEWEY: | 641.5941 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 216 |
| Weight: | 750g |
| Height: | 292mm |
| Width: | 165mm |
| Spine width: | 290mm |
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