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The Best of Traditional British Cooking

The Best of Traditional British Cooking More Than 70 Classic Step-by-Step Dishes from All Around Britain, Beautifully Illustrated With Over 250 Photographs

Paperback (31 Dec 2016)

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Publisher's Synopsis

Britian is home to many world-famous dishes, such as fish and chips, the cooked breakfast, summer pudding and cornish pasties - this glorious collection celebrates best-loved recipes inspired by green pastures, highland peaks, country villages and balmy seaside towns.

Book information

ISBN: 9781846817076
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.5941
DEWEY edition: 23
Language: English
Number of pages: 96
Weight: 368g
Height: 280mm
Width: 217mm
Spine width: 6mm