Book (01 Jan 1980)
Not available for sale
Out of stock
Recipes for beef, pork, poultry, seafood, vegetables, rice, eggs, and desserts show how to make Chinese-style dishes using ingredients readily available in the United States.
| ISBN: | 9780843733631 |
| Publisher: | Hammond Incorporated |
| Imprint: | Hammond Incorporated |
| Pub date: | 01 Jan 1980 |
| DEWEY: | 641.5951 |
| Language: | English |
| Number of pages: | 139 |
| Weight: | -1g |
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