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Technology of Breadmaking

Technology of Breadmaking

Paperback (24 Feb 2015)

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Publisher's Synopsis

Technology of Breadmaking

Book information

ISBN: 9783319146881
Publisher: Springer Nature B.V.
Imprint: Springer Nature B.V.
Pub date:
Language: English
Number of pages: 430
Weight: 601g
Height: 234mm
Width: 156mm