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Take 5000 Eggs

Take 5000 Eggs Food from the Markets and Fairs of Southern France

Hardback (16 Oct 1997)

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Out of stock

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Publisher's Synopsis

A celebration of the tradition, the revelry and, in particular, the top-quality foods of southern France. The authors and photographer, who spent over a year touring the region's markets and fairs, aim to capture the exuberant colours, flavours and scents of a bustling rustic tradition.

About the Publisher

Kyle Books

Kyle Books was founded in 1991 in Kyle's garage in London. Now, 23 years on, we are widely acknowledged as one of the UK's leading publishers in the areas of cookery, health, lifestyle and gardening. Our books inspire, assist and inform, each written by talented authors from creative chefs to garden experts, fitness & diet consultants to beauty gurus, handicrafters to grammar enthusiasts and many more inbetween!

Book information

ISBN: 9781856262460
Publisher: Octopus
Imprint: Kyle Books
Pub date:
DEWEY: 641.3009448
DEWEY edition: 21
Language: English
Number of pages: 192
Weight: 1035g
Height: 262mm
Width: 232mm
Spine width: 20mm