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Supercritical Technology Applied to Food, Pharmaceutical and Chemical Industries

Supercritical Technology Applied to Food, Pharmaceutical and Chemical Industries

Hardback (10 Oct 2024)

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Publisher's Synopsis

Supercritical-fluid-based technologies have emerged as unit operations in the chemical industry in the last few decades and have been selected as the answer to current demands for sustainability in industrial processing. The following Special Issue contains updated experimental research and comprehensive reviews on the use of different techniques involving supercritical fluids and pressurized liquids, including extraction, chemical reactions, encapsulation, and sterilization.



Book information

ISBN: 9783725814091
Publisher: Mdpi AG
Imprint: Mdpi AG
Pub date:
Language: English
Number of pages: 266
Weight: 771g
Height: 244mm
Width: 170mm
Spine width: 22mm