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Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Sixth Edition

Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Sixth Edition

6th Edition

Paperback (10 Oct 2006)

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Book information

ISBN: 9780470099094
Publisher: Wiley
Imprint: John Wiley & Sons, Inc.
Pub date:
Edition: 6th Edition
DEWEY: 613.2
DEWEY edition: 22
Language: English
Number of pages: 190
Weight: 498g
Height: 279mm
Width: 215mm
Spine width: 12mm