Publisher's Synopsis
Employing the latest kitchen technology to prepare both classic and contemporary French dishes, this cookbook provides a selection of the author's favorite modern adaptations.
Book (01 Jan 1982)
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Employing the latest kitchen technology to prepare both classic and contemporary French dishes, this cookbook provides a selection of the author's favorite modern adaptations.
ISBN: | 9780821845028 |
Publisher: | American Mathematical Society |
Imprint: | American Mathematical Society |
Pub date: | 01 Jan 1982 |
DEWEY: | 519.542 |
DEWEY edition: | 19 |
Language: | English |
Number of pages: | 499 |
Weight: | 861g |
Height: | 234mm |
Width: | 158mm |
Spine width: | 31mm |