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Spitfires Over Malta

Spitfires Over Malta The Epic Air Battles of 1942

Hardback (30 Sep 2005)

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Publisher's Synopsis

Brian Cull's book tells the story of the RAF's gallant stand in 1942 to hold Malta against all odds in the face of the combined might of the German Luftwaffe and Italy's Regia Aeronautica.

About the Publisher

Grub Street

Grub Street is an award-winning small, niche independent publisher, publishing only books on cookery and military aviation history. Voted International Publisher of the Year at the World Cookbook Awards in 2000, a number if our cookbooks have won prizes over the years. Most recently, these have included the highly acclaimed Ice Creams, Sorbets and Gelati by Caroline and Robin Weir. This was voted cookbook of the year by the Guild of Food Writers in 2011. The Complete Robuchon, by the influential chef Joel Robuchon, was awarded with Best Translation at the Gourmand Awards in 2010.

Book information

ISBN: 9781904943303
Publisher: Grub Street
Imprint: Grub Street
Pub date:
DEWEY: 940.5421585
DEWEY edition: 22
Number of pages: 402
Weight: 786g
Height: 240mm
Width: 165mm
Spine width: 37mm