Publisher's Synopsis
Excerpt from Some Aspects of Western Europe as a Citrus Market
In prewar years the United States normally exported approximately 10 percent of its citrus production, and western Europe was the most important export customer. After the war the disappearance of wartime market outlets made the re-establishment Of European markets desirable.
This study of some current aspects of the European citrus market supplements information published in circulars on the citrus markets in Norway, Sweden, Denmark, the Netherlands, Belgium, western Germany, Switzerland, France, and the United Kingdom.
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