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Social Ecological Diversity and Traditional Food Systems

Social Ecological Diversity and Traditional Food Systems

Paperback (15 Aug 2015)

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Publisher's Synopsis

The book provides a comprehensive overview of the production aspects of rabbit rearing. It is based on rearing practices that have been adopted in India, and it offers specific information on topics related to rabbits. The author has drawn on their extensive professional experience, research findings, and the latest data from unmatched sources to provide this information. The book is intended for use by students, teachers, and academics in institutions that specialize in Veterinary Sciences, Animal Sciences, and Livestock Production. It is also a valuable resource for field functionaries in the Animal Husbandry Department and livestock farms in both the public and private sectors. The book includes a variety of topics related to rabbit production.

Book information

ISBN: 9788119254231
Publisher: New India Publishing Agency - NIPA
Imprint: New India Publishing Agency - NIPA
Pub date:
Language: English
Number of pages: 350
Weight: 1100g
Height: 152mm
Width: 24mm
Spine width: 229mm