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Simple Italian Cookery Step by Step to Everyone's Favourite Italian Recipes

Paperback (14 Jul 2005)

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Publisher's Synopsis

In Simple Italian Cookery, Aldo Zilli proves just how easy it is to bring a taste of Italy to your kitchen. The book includes Soups and Starters; Rice Dishes and Pasta Sauces; Fish; Meat; Chicken and, of course, a selection of delicious desserts.

Aldo demonstrates 40 delicious Italian recipes, each with simple step-by-step instructions. From the ever popular Spaghetti with a Quick Tomato Sauce to Tagliatelle Carbonara and a truly foolproof Tiramisu, Aldo includes all the most popular Italian dishes. For a taste of something a little more exotic, why not try Seared Tuna Sicilian-style, or Rump Steak Paillard grilled with Raddichio, Olive Oil and Lemon Dressing?

With colour photographs to accompany each stage of the recipe, Aldo's foolproof instructions will guarantee even the novice excellent results every time.

About the Publisher

BBC Books

BBC Books is the publisher of choice for titles relating to BBC programmes and personalities. One of the UK's leading imprints in non-fiction publishing, BBC Books has had particular success in the food and drink, gardening, history, natural history, humour and travel genres. Amongst our authors are some of Britain's best-known and best-loved TV personalities including Delia Smith, David Attenborough, Alan Titchmarsh, Rick Stein and Ainsley Harriott.

Book information

ISBN: 9780563521785
Publisher: Ebury Publishing
Imprint: BBC Books
Pub date:
DEWEY: 641.5945
DEWEY edition: 22
Number of pages: 128
Weight: 470g
Height: 269mm
Width: 195mm
Spine width: 10mm