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Shackelford's Surgery of the Alimentary Tract

Shackelford's Surgery of the Alimentary Tract

4th Edition

Shrink Wrapped Pack (09 Oct 1995)

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Publisher's Synopsis

An authoritative five-volume set, including comprehensive anatomy and physiology, as well as a vast presentation of surgical techniques dealing with the gastrointestinal tract. Includes information on organ transplantation, operative techniques and clinical research studies, approaches to cancer therapy including both radiation oncology and chemotherapy, and knowledge on laparoscopic surgery.

Book information

ISBN: 9780721649825
Publisher: Saunders
Imprint: Saunders
Pub date:
Edition: 4th Edition
DEWEY: 617.43
DEWEY edition: 20
Language: English
Number of pages: 2909
Weight: 9753g
Height: 279mm
Width: 216mm
Spine width: 158mm