Publisher's Synopsis
Excerpt from Separation of Diastase and Protein From Wheat Through the Action of Sulphites: Third Report
The diastatic liquid has been used to replace about four-fifths of the malt ordinarily used for conversion of the starch after cooking. It is our understanding that in several alcohol plants Where this has been tried the yields of alcohol have remained about the same as Wlth the full amount of melt. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
