1st edition
Paperback (17 Oct 2019)
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Analyzes how the technology and commercial practices of cultivation affect the nutritive value of certain fish, molluscs, crustacea, and freshwater plants. Organized to reflect the sequence from growth, harvest, and capture, through transportation, storage, and processing, to packaging and distribut.
| ISBN: | 9780367403201 |
| Publisher: | CRC Press |
| Imprint: | CRC Press |
| Pub date: | 17 Oct 2019 |
| Edition: | 1st edition |
| DEWEY: | 664.949 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 384 |
| Weight: | 453g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 25mm |
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