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Scientifically Engineered Foods

Scientifically Engineered Foods The Debate Over What's on Your Plate - Focus on Science and Society

Revised Edition

Book (30 Dec 2002)

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Book information

ISBN: 9780823940905
Publisher: Rosen Pub. Group
Imprint: Rosen Pub. Group
Pub date:
Edition: Revised Edition
DEWEY: 631.5233
DEWEY edition: 22
Number of pages: 64
Weight: 344g
Height: 237mm
Width: 191mm
Spine width: 9mm