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Savoring San Diego

Savoring San Diego An Evolving Regional Cuisine : An Anthology of Favorite Recipes from the UCSD Medical Center Auxiliary and the UCSD Cancer Center Associates

Book (01 Jan 1995)

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Book information

ISBN: 9780963615800
Publisher: The Auxiliary
Imprint: The Auxiliary
Pub date:
DEWEY: 641.59794
DEWEY edition: 20
Language: English
Number of pages: 254
Weight: 943g
Height: 274mm
Width: 198mm
Spine width: 25mm