Paperback (28 Mar 2003)
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Out of stock
This book gives the original recipes for potpourris and pomanders, perfumes and sweet waters, and culinary recipes like conserves - both petals and hips - sauce eglantine, rossoly, rose jelly, rose hip marmalade, rose hip tarts, pickled rosebuds, rose and fruit salad, and more. 83 recipes.
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| ISBN: | 9780486229577 |
| Publisher: | Dover Publications Inc. |
| Imprint: | Dover Publications |
| Pub date: | 28 Mar 2003 |
| DEWEY: | 668.542 |
| Language: | English |
| Number of pages: | 94 |
| Weight: | 142g |
| Height: | 214mm |
| Width: | 139mm |
| Spine width: | 7mm |
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