Book (30 Mar 1989)
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Explores the role throughout history of occupations related to food, including bakers and millers, brewers, grocers, dairy operators, waiters, winemakers, and others.
| ISBN: | 9780816014514 |
| Publisher: | Facts on File |
| Imprint: | Facts on File |
| Pub date: | 30 Mar 1989 |
| DEWEY: | 641.023 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 165 |
| Weight: | 476g |
| Height: | 248mm |
| Width: | 197mm |
| Spine width: | 12mm |
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