Publisher's Synopsis
Excerpt from Report on the Present State of Knowledge Concerning Accessory Food Factors (Vitamines): Compiled by a Committee Appointed Jointly by the Lister Institute and the Medical Research Committee
The purpose of the present monograph is to present in a collected form the essential facts concerning these accessory diet factors so far as they are at present known. It is hoped that it will be found, in particular, to make readily available information which is already capable of practical application.
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