Report on an Investigation of Buttermilk Flavoring Exposures and Respiratory Health at a Bakery Mix Production Facility Health Hazard Evaluation Reportheta 2008-0230-3096

Dr Gregory a Day, Dr Kristin J Cummings, Dr Greg J Kullman

Paperback (30 Nov 2009)

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Publisher's Synopsis

The National Institute for Occupational Safety and Health (NIOSH) received a confidential request to conduct a health hazard evaluation (HHE) at the General Mills bakery mix production facility in Los Angeles, CA. Requesters were concerned about exposure to respiratory health hazards including flavorings containing diacetyl. NIOSH findings and recommendations are detailed.

Book information

ISBN:	9781493500222
Publisher:	Createspace Independent Publishing Platform
Imprint:	Createspace Independent Publishing Platform
Pub date:	30 Nov 2009
Language:	English
Number of pages:	54
Weight:	149g
Height:	279mm
Width:	216mm
Spine width:	3mm