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Recommended International Standards for Cheeses and Government Acceptances

Recommended International Standards for Cheeses and Government Acceptances

Paperback (01 Jan 1972)

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Book information

ISBN: 9780119405422
Publisher: Food and Agriculture Organization
Imprint: Food and Agriculture Organization
Pub date:
DEWEY: 637.32
DEWEY edition: 18
Number of pages: 2
Weight: -1g