Publisher's Synopsis
While certain individuals might swear that with the prevalence of one-pot cooking and simmering pot cooking, utilizing a rice cooker to make flavorful dinners is an exercise in futility or 'unrefined and crude'. In any case, cooking in a little restricted region works similarly to cooking in a tension cooker or foil cooking.
In this book, you will find:
- Prepared Tofu
- Honey Rice with Ginger Shrimp
- Rice Cooker Hamburger Mac
- Three Bean Spicy Chili
- Steamed Catfish Nuggets and Grits
- Quinoa and Chicken
- Rice Cooker Stuffed Peppers
Thus significantly more!
