Revised Edition
Paperback (15 Mar 2004)
Not available for sale
Out of stock
This month-by-month guide to creative cooking combines the best of traditional classic cookery with the needs of the modern meal-maker. 'Cookery Year' provides a feast of delicious recipes for every month of the year, plus a wealth of culinary advice from which every cook will benefit.
| ISBN: | 9780276428937 |
| Publisher: | Reader's Digest |
| Imprint: | Reader's Digest |
| Pub date: | 15 Mar 2004 |
| Edition: | Revised Edition |
| DEWEY: | 641.564 |
| DEWEY edition: | 22 |
| Number of pages: | 439 |
| Weight: | 630g |
| Height: | 220mm |
| Width: | 260mm |
| Spine width: | 213mm |
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