Quality Control in Endoscopy Report of an International Forum Held in May 1991

Anne Pringle Davies (associate editor), Rory McCloy (editor), J. Whitwam (contributions), E. Geller (contributions), E. Keeffe (contributions), D. Fleischer (contributions), A. Maynard (contributions), N. Davies (contributions), D. Poswillo (contributions)

Softcover reprint of the original 1st Edition 1991

Paperback (16 Dec 2011)

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Publisher's Synopsis

For the first time four crucial aspects of gastrointestinal endoscopy are combined in a single text. Drugs for sedation and monitoring of the patient are addressed with particular reference to safety issues and comfort and acceptability for the patient. Resource management and health economic techniques are applied to endoscopy to determine quality and outcome. Problems of negligence and informed consent form the basis of a medico-legal examination of endoscopic practices.

Book information

ISBN:	9783642771408
Publisher:	Springer Berlin Heidelberg
Imprint:	Springer
Pub date:	16 Dec 2011
Edition:	Softcover reprint of the original 1st Edition 1991
Language:	English
Number of pages:	110
Weight:	201g
Height:	234mm
Width:	156mm
Spine width:	6mm