Publisher's Synopsis
Processing Technology for Food Legumes
Fundamentals of Momentum, Heat ...
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Published 24 Jun 2021
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Processing Technology for Food Legumes
Hardback (01 Jan 2013)
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Book information
| ISBN: | 9789381226612 |
| Publisher: | Astral International |
| Imprint: | Astral International |
| Pub date: | 01 Jan 2013 |
| Number of pages: | 681 |
| Weight: | -1g |
| Height: | 256mm |
| Width: | 180mm |
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