Paperback (26 May 2018) | Spanish
Save $10.74
Includes delivery to the United States
10+ copies available online - Usually dispatched within 7 days
Elaborados cárnicos en ecuador. Tecnologías emergentes para garantizar la seguridad. Procesamiento de embutidos cárnicos. Bienes para la industria cárnica. Inocuidad de los procesos. En los diferentes cortes en animales de abasto como bovinos, porcinos, ovinos y caprinos. Calidad de los diferntes animales en el área posmorten para tener eficiencia de los atributos en el procesamiento y eficacia al producto terminado.
| ISBN: | 9786202110488 |
| Publisher: | KS Omniscriptum Publishing |
| Imprint: | Editorial Academica Espanola |
| Pub date: | 26 May 2018 |
| Language: | Spanish |
| Number of pages: | 152 |
| Weight: | 231g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 9mm |
$3.30off
The Driving Machine
Hardback
Published 10 Jan 2025
Save $3.30
$2.59off
Blueprint Reading for Welders
Spiral / Comb ...
Published 16 Mar 2014
Save $2.59
$5.52off
Averting the Digital Dark Age
Hardback
Published 10 Dec 2024
Save $5.52
$4.73off
Invention and Innovation
Paperback
Published 23 Aug 2024
Save $4.73
$6.97off
Vox Ex Machina
Paperback
Published 20 Sep 2024
Save $6.97
$9.47off
In Through the Side Door
Paperback
Published 07 Oct 2024
Save $9.47
Engineering Mathematics
Paperback
Published 27 Mar 2020
$4.14off
Curtiss Aerocar
Hardback
Published 28 Nov 2024
Save $4.14
$7.00off
The Computable City
Paperback
Published 20 Mar 2024
Save $7.00