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Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs

Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs

Book (01 Jan 1989)

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Book information

ISBN: 9780935315257
Publisher: American Oil Chemists' Society
Imprint: American Oil Chemists' Society
Pub date:
DEWEY: 664
DEWEY edition: 20
Language: English
Number of pages: 575
Weight: 1655g
Height: 292mm
Width: 228mm
Spine width: 38mm