Publisher's Synopsis
Probiotics and Yeast for Growth and Immunity in Labeo Rohita's Diet" by B. Bharat is a comprehensive guide that explores the potential benefits of incorporating probiotics and yeast into the commercial diet of Labeo Rohita, a popular fish species.
As the demand for sustainable and efficient aquaculture practices continues to rise, enhancing fish growth and bolstering their immune systems has become a primary focus. This book delves into the fascinating world of probiotics and yeast, shedding light on their remarkable potential as growth promoters and immunity boosters in the context of Labeo Rohita's diet.
Drawing upon extensive research and scientific studies, B. Bharat presents a detailed evaluation of different probiotics and yeast strains, their mechanisms of action, and their impact on the overall health and performance of Labeo Rohita. The author explores various factors such as dosage, administration methods, and compatibility with commercial fish feed.
Readers will find practical insights and valuable recommendations for optimizing fish health and productivity through the strategic inclusion of probiotics and yeast in their diet. This book caters to both researchers and aquaculture professionals, offering a valuable resource that bridges the gap between scientific knowledge and its practical application in the field.
"Probiotics and Yeast for Growth and Immunity in Labeo Rohita's Diet" is an indispensable guide for anyone involved in aquaculture, seeking to unlock the full potential of probiotics and yeast to promote sustainable fish farming practices and maximize profitability.
