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Pesticide Residues in Food - 2001

Pesticide Residues in Food - 2001 Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September, 2001 - FAO Plant Production and Protection Paper

Paperback (01 Jan 2002)

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Book information

ISBN: 9789251046623
Publisher: Food and Agriculture Organization of the United Nations
Imprint: Food and Agriculture Organization of the United Nations
Pub date:
DEWEY: 363.192
DEWEY edition: 21
Language: English
Number of pages: 277
Weight: -1g