Publisher's Synopsis
Iranian cuisine comprises the cooking traditions of Iran. The term Persian cuisine is used as well due to the fact that Iran is historically known as Persia in the West, even though ethnic Persians are only one of Iran's native ethnic groups that have contributed to the culinary culture.
The cuisine is grand and its dishes are very unique but the cooking can be simple when you know few tricks in the kitchen. Simple cooking can seem very difficult when you do not know how to approach it. This book would unveil the simple techniques of Persian cuisine. You will see the art of Persian cooking in the simplest light.
