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Pat Chapman's Thai Restaurant Cookbook

Pat Chapman's Thai Restaurant Cookbook

Hardback (05 Sep 1996)

Not available for sale

Out of stock

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Publisher's Synopsis

This book presents over 100 Thai recipes from Pat Chapman, the founder of the Curry Club. All the recipes are written with his usual flair and are quick, easy to cook and simply delicious.

Book information

ISBN: 9780340680346
Publisher: Hodder & Stoughton
Imprint: Hodder & Stoughton
Pub date:
DEWEY: 641.59593
DEWEY edition: 20
Number of pages: 204
Weight: 480g
Height: 162mm
Width: 240mm
Spine width: 240mm