Publisher's Synopsis
The book ""Official and Provisional Methods of Analysis, Association of Official Agricultural Chemists (1910)"" by Harvey Washington Wiley is a comprehensive guide to the methods of chemical analysis used in the agricultural industry in the early 20th century. The book is divided into two parts, with the first section detailing the official methods of analysis endorsed by the Association of Official Agricultural Chemists, and the second section providing provisional methods that were still under review.The official methods cover a wide range of topics, including the analysis of soils, fertilizers, feeds, dairy products, and various food products. Each method is described in detail, with step-by-step instructions and explanations of the underlying principles. The methods are designed to be precise and accurate, and are intended to provide reliable data for use in the agricultural industry.The provisional methods are still in the process of being evaluated and refined, but are included in the book for the benefit of researchers and analysts who may find them useful. These methods cover a variety of topics, including the analysis of sugars, oils, and various chemical compounds.Overall, ""Official and Provisional Methods of Analysis, Association of Official Agricultural Chemists (1910)"" is a valuable resource for anyone working in the agricultural industry or conducting chemical analysis of agricultural products. The book provides a detailed and comprehensive overview of the methods used at the time, and offers insights into the state of the industry in the early 20th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
