Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation - Smart Sensors, Measurement and Instrumentation

Mohd Syaifudin Abdul Rahman, Subhas Chandra Mukhopadhyay, Pak-Lam Yu

Softcover reprint of the original 1st Edition 2014

Paperback (27 Aug 2016)

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Publisher's Synopsis

This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

Book information

ISBN:	9783319344911
Publisher:	Springer International Publishing
Imprint:	Springer
Pub date:	27 Aug 2016
Edition:	Softcover reprint of the original 1st Edition 2014
Language:	English
Number of pages:	140
Weight:	2409g
Height:	235mm
Width:	155mm
Spine width:	8mm