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New York's Master Chefs, as Selected by Bon Appétit Magazine

New York's Master Chefs, as Selected by Bon Appétit Magazine

1st Edition

Paperback (01 Jan 1985)

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Book information

ISBN: 9780895350909
Publisher: Knapp Press
Imprint: Knapp Press
Pub date:
Edition: 1st Edition
DEWEY: 641.5097471
DEWEY edition: 19
Language: English
Number of pages: 120
Weight: -1g