Publisher's Synopsis
Excerpt from New York and Its Environs
Food Supply - The annual food supply for this popu lation has been computed as follows Beef, lbs.; Veal, lbs Mutton and Lamb, 000 lbs.; Pork, lbs. Total, lbs. Fish, lbs.; Oysters, about a day during the season, from September lst to May lst; Poul try, lbs. Eggs, Butter, lbs.; Vegetables, barrels a day. For Wines S e Commercial Statistics below.
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